SHAIDZOn beer:
draft:
Buffalo Czech - Pilsner, 5.2%
A crisp and balanced Czech style pilsner with assertive noble hoppiness.Sea & Sand - Pale Ale, 5.6%
Fruity and refreshing. The Mews Tavern 2024 Craft Beer Champion!Little Ocean - IPA, 6.5%
Fruity and balanced.Fizzberry Zest - Raspberry Lemonade Hard Seltzer, 5%
A light, refreshing change of pace from our usual beer selection. This seltzer is also gluten-free!Prussian Pucker - Berliner Weisse, 3%
A pale, refreshing, low-alcohol German wheat beer with a clean sourness and a high carbonation level. A light bread dough malt supports refreshing tartness. Named for the Kingdom of Prussia which Berlin was once within.Bufala Italiana - Italian-style Pilsner
Light and crisp with subtle citrus and flowery character, carried by more prominent herbal notes of this brew. "Un abbraccio di malti e luppoli"Longest Daze - DIPA, 8%
Dry hopped with African Queen, Citra and Simcoe hops. Bright, hazy in appearance packed with citrus flavors, aromas of grapefruit and herbs.
Cans/bottles to-go
(available onsite if no draft):
Aunt Carrie’s
Pale Ale, 6%
Dry hopped with Lemondrop hops. A little touch of sweet, easy drinking and a citrusy hoppiness. Originally brewed as a summer pale ale to celebrate 100 years for Aunt Carrie’s! We all loved it, so it became a yearly tradition.Little Ocean
IPA, 6.5%
Fruity and balanced.Shakedown Street
IPA, 6.5%
Shake. Down. Street. Fruity and improvised.Buffalo Czech - Pilsner, 5.2%
A crisp and balanced Czech style pilsner with assertive noble hoppiness.Sea & Sand - Pale Ale, 5.6%
Fruity and refreshing. The Mews Tavern 2024 Craft Beer Champion!Aunt Carrie’s - Pale Ale, 6%
Dry hopped with Lemondrop hops. A little touch of sweet, easy drinking and a citrusy hoppiness. Originally brewed as a summer pale ale to celebrate 100 years for Aunt Carrie’s! We all loved it, so it became a yearly tradition.Shakedown Street - IPA, 6.5%
Shake. Down. Street. Fruity and improvised.Ocean Lust - DIPA, 8%
A smooth drinking DIPA; tropical and a soft mouthfeel.Shaidzon White - Belgian-style Wheat Beer, 4.5%
A pleasant balance of citrus and spice in a refreshing light wheat beer.Prussian Pucker - Berliner Weisse, 3%
A pale, refreshing, low-alcohol German wheat beer with a clean sourness and a high carbonation level. A light bread dough malt supports refreshing tartness. Named for the Kingdom of Prussia which Berlin was once within.Buttercup - Blonde Ale, 4.5%
Approachable and easy drinking with an appealingly light appearance. Smooth and simple - great for Summer time and conditions that call for having a few cold ones.Boon Street Market - Light IPA, 5%
Crushable light IPA. Brewed in partnership with the awesome new food hall market, Boon Street Market, in NarragansettKölsch - Kölsch-Style Ale, 5.3%
Brewed with pilsner malt for easy drinking light body and color with a soft mouthfeel. Spicy, herbal - yet subtle - Noble hop bitterness and a crisp dry finish.Amber Czech Lager - Czech-style Amber Lager, 5%
Malt driven flavor of caramel, graham cracker and nuttiness.El Gallito - Mole Stout, 7%
A Mexican influenced mole stout with chiles, Ceylon cinnamon and cocoa nibs.Bufala Italiana - Italian-style Pilsner, 5.2%
Light and crisp with subtle citrus and flowery character, carried by more prominent herbal notes of this brew. "Un abbraccio di malti e luppoli"Sixth Anniversary - Coffee Chocholate Imperial Stout, 8.5%
Our 6th Anniversary Coffee Chocholate Imperial Stout brewed in partnership with Seaworthy Coffee Roasters using their Brazil Sul De Minas cofee and in partnership with Gansett Chocolate using their Peru Chuncho Cocoa Husks & Nibs.
Coming Soon:
The Great American Buffalo - Pilsner, 5.2%
Dry hopped with American born Mosaic and Citra hops! The same light and refreshing base with a touch of grapefruit from these sexy hops of US soil.
currently not available:
El Gallito
Mole Stout, 7%
A Mexican influenced mole stout with chiles, Ceylon cinnamon and cocoa nibs.
Sixth Anniversary
Coffee Chocholate Imperial Stout, 8.5%
Our 6th Anniversary Coffee Chocholate Imperial Stout brewed in partnership with Seaworthy Coffee Roasters using their Brazil Sul De Minas cofee and in partnership with Gansett Chocolate using their Peru Chuncho Cocoa Husks & Nibs.
Ocean Lust
Double IPA, 8%
A smooth drinking DIPA; tropical and a soft mouthfeel.
Amber Czech Lager
Czech-style Amber Lager, 5%
Malt driven flavor of caramel, graham cracker and nuttiness.
Buttercup
Blonde Ale, 4.5%
Approachable and easy drinking with an appealingly light appearance. Smooth and simple - great for Summer time and conditions that call for having a few cold ones.
Fizzberry Zest
Raspberry Lemonade Hard Seltzer, 5%
Light, refreshing, gluten-free!
Ocean Lust - DIPA, 8%
A smooth drinking DIPA; tropical and a soft mouthfeel.
Maibock
Helles-bock, 7%
Sweet, malty, refreshing.
Olivia Eve - 5 year aged Sour Ale with Raspberries and Cranberries, 5.5%
Honey Badger - Honey Golden Ale, 5%
The latest in our Brews with the Mews Tavern series! Lindsay’s spirit animal! A touch of honey in a classic English-style Golden Ale.
Shakedown Street - IPA, 6.5%
Shake. Down. Street. Fruity and improvised.
Boon Street Market - Light IPA, 5%
Crushable light IPA. Brewed in partnership with the awesome new food hall market, Boon Street Market, in Narragansett
Little Ocean - IPA, 6.5%
Fruity and balanced.
Shaidzon White - Belgian-style Wheat Beer, 4.5%
A pleasant balance of citrus and spice in a refreshing light wheat beer.
Buff Light - Light Pilsner, 4.2%
Lighter feel and ABV with that great pilsner taste.
Amber Czech Lager - Czech-style Amber Lager, 5%
Malt driven flavor of caramel, graham cracker and nuttiness.
Buttercup - Blonde Ale, 4.5%
Approachable and easy drinking with an appealingly light appearance. Smooth and simple - great for Summer time and conditions that call for having a few cold ones.
Ruby Fizz - Grapefruit Seltzer, 5%
Wicklow - Dry Irish Stout, 6%
Dark chocolate on the nose with a smooth, light roasty character and a balanced dry and sweet finish.
Maibock - Maibock, 7%
Malty and balanced. A traditional Spring beer in Germany.
Kölsch - Kölsch-Style Ale, 5.3%
Easy drinking light body and color with a soft mouthfeel. Spicy, herbal - yet subtle - Noble hop bitterness and a crisp dry finish.
Gino Time - Stout 5.5%
An easy drinking stout with roasted character and a dry finish. Go Celtics!
SK 300th - Pale Ale, 5.5%
Hopped with Nelson Sauvin, Citra and El Dorado. Brewed to commemorate the 300th Anniversary of the town of South Kingstown
Kellerbier - 5%
A naturally cloudy pale yellow appearance crowned with a fine white foam. A soft medium body with bready malt character and subtle orange citrus notes.
Tripel - Belgian-style Tripel, 8%
Deep gold in color with a big, dense, creamy head. Complex aroma and flavor of spicy phenols, and fruity esters with a sweet finish driven by the pale malts and alcohol.
Pity, Pity, Too Late - IPA, 6.5%
Dry hopped with Azacca, Idaho-7 and El Dorado
Will Henry’s Wee Heavy - Scotch Ale, 7%
A smooth caramel maltiness, with a rich and dominant sweet malt flavor and aroma.
American Jackal - Golden Ale, 5.5%
Brewed in collaboration with Mews Tavern. Highly drinkable with a brilliant goldenrod hue. Soft notes of sweet mango and honeydew melon on the palate.
Ruby Fizz - Grapefruit Seltzer, 5%
Grapefruit Seltzer
Weizen Doppelbock - Weizen Doppelbock, 7%
A malty German-style strong wheat beer with balanced clove and dark fruit character that fits to be enjoyed during the winter months.
Hazed & Blazed - IPA, 6.5%
Popping with the diggity dank tropical fruit aromas and bright citrus on the palate from those fine little flowers of the Cannabaceae family.
Day Cruise - IPA, 6.5%
Dry hopped with Cashmere, Amarillo and El Dorado
West Kingston 12 - Brown Ale, 5%
A traditional English brown ale. Deep brown in color with light body and ABV at 5% to meet style specs.
Lowland Villager - Saison, 6%
Generous additions of locally grown sage and a medley of peppercorns. A forward sage presence over subtle pepper tones producing a pleasant and flavorful light saison.
Fray on the Farm - Altbier, 5.5%
Smooth, clean, and some degree of delicate. An amber to dark brown color and expresses slightly spicy, herbal character of Noble hops, with good balance between those and the maltiness.
Flaked and Baked - Imperial Oatmeal Stout, 9.2%
A rich, luscious, velvety full-bodied and big oatmeal stout with notes of chocolate and coffee.
Chipuxet Wit - Belgian Wit Bier, 4.5%
Brewed with orange peel and coriander, creating a pleasant light wit bier with comfortable spiciness.
Noël - Belgian-Style Holiday Spiced Quadrupel, 10%
Malty sweet and deep red with dark fruit flavors accompanied by spicing of orange peel, Ceylon cinnamon, nutmeg, cardamom and clove.
Dry Hopped Buffalo Czech - Pilsner, 5.2%
Started out with our classic pilsner and boosted up with an addition of dry hopping. A still refreshing pilsner that drinks crisp with added hoppy character.
Annaleigh - Sour Ale, 5.5%
4.5 year aged sour ale served still on the beer engine
London Dungeon - Porter, 6%
A traditional porter with rich chocolate malt flavor.
Dark Czech Lager, 5.5%
Greets on the nose with notes of dark roasted malts and caramel sweetness then follows with a depth of robust roasted character, a touch of caramel sweetness and a body warming bear hug of nutty accompaniment.
Schwarzbier - Black Lager, 5.5%
German black lager with chocolate maltiness and a slight smokiness on the finish.
Oktoberfest - Märzen Lager, 5.5%
Light caramel color and toasty malty character with a crisp dry finish.
Helles - Helles-Style Lager 5%
Straw blonde with clean, bready, malt flavors, floral hop aromas with mild bitterness.
DDH Never Tomorrow - IPA, 6.5%
A vibrant fruity nose and character of grapefruit lead the way for this new take with additional hopping on our classic IPA.
No Daze Off - New England IPA, 7%
Dry hopped with 100% Citra hops. Hazy golden complexion. Pronounced citrus aromas and flavors launching out of the glass and landing gently on the palate with a smooth finish.
The Daze Between - Double IPA, 8%
Honoring Jerry Garcia with a Shaidzon twist. A heavy dosage of El Dorado hops to exhibit bold tropical fruit flavors reminiscent of pineapple, and aromas of pear and stone fruit on the nose.
The Juice Fountain 3 - Berliner Weisse, 4.7%
Let yourself be taken away to a tropical island with this fruity treat. Tart upfront, with passionfruit leading the way as mango and grapefruit deliver to round this out.
Kingston’s Finest - American Corn Lager, 5.2%
A light lager brewed with Pilsner malt and flaked maize. Crisp with a light body. Our craft brewery take on the classic American lager style.
480 Otis - Smoked Porter, 6.2%
Dark and full bodied like the behemoth himself. A moderate chocolatey sweetness rounded out by alder-smoked Munich malt. Named after the Katmai National Park Fat Bear Week 2021 Champion.
Never Tomorrow - IPA, 6.5%
Dry hopped with Citra, Amarillo and El Dorado hops. Light hazy yellow in color with moderate bitterness, accompanied by bright citrus flavors.
Night Cruise - Double IPA, 8%
Dry hopped with Cashmere hops for a smooth bitterness, nose-satisfying grapefruit and herbal aromas, and pleasant melon flavors.
Vienna Lager 5%
A pale amber color on this smooth drinking lager with great Vienna malt driven flavor and a touch of sweetness matched with noble hops.
One Penny - Rye Ale, 6%
Brewed with German rye malt and hopped with Cascasde and Chinook. This copper colored brew is reminiscent of West Coast pale ales.
Like a Rauch - Rauchbier 4.8%
Caramel malty base with a cozying touch of smokiness.
Brother Rouge - Canadian Pilsner, 5.2%
The “Pils Around the World” Series gets its newest variation with a Canadian take. This batch is named for our owner Josh’s dad who had the nickname from his brothers due to his red hair and their French Canadian ancestry. This beer is dry hopped with Barbe Rouge hops for a subtle red ripe fruit character over the light and crisp pilsner base.
Munich Dunkel - Munich-style Dunkel Lager, 6%
Smooth and rich with dark malt character, but still a light to medium body for easy drinking.
Return of the Sun - Belgian Quad, 9.5%
A malty sweet and deep red Belgian style quadrupel. This beer delivers dark fruit flavors and a familiar nose of this old Trappist brewers influenced style.
Büffel Bavarian - Pilsner 5.2%
Dry hopped with Mandarina Bavaria hops. A light and easy pilsner with slightly sweet notes of tangerine and citrus.
Cancun Dave - Mexican Lager with lime, 5.2%
100 limes zested into this brew to bring out lime aroma and flavor over a crisp light lager base.
LeTable - Petite Saison, 4.5%
A slightly tart saison with notes of strawberry a dry finish.
Dry-Hopped Buffalo Czech - Pilsner, 5.2%
Started out with our classic pilsner and boosted up with an addition of dry hopping. A still refreshing pilsner that drinks crisp with added hoppy character.
GONE BUT NOT FORGOTTEN:
Gettin’ Squatchy - Barley Wine, 9%
Strong, robust, beast of a beer. Bold flavors of bittersweet malts
Fourth Anniversary 2.0 - Barrel Aged Imperial Maple Vanilla Stout, 8.5%
Our Fourth Anniversary imperial stout aged for one year in a Sons of Liberty whiskey barrel.
Christopher Street - California Common, 5%
A light amber in color, medium bodied, and possessing a malty character. Some mild fruitiness along with an herbal yet assertive hop bitterness.
Polish Powder Keg - Grodziskie, 3.5%
”Polish champagne.” Light with a savory smokiness and an aroma of brown sugar bacon.
Yawgoons 2 - Dry-hopped Blonde Ale, 4.5%
The collab between the world’s most inventive snowboard team and the nearby brewery returns with a fresh take! Dry-hopped with Riwaka hops. A new style, but not a complete revert as we keep a dry hopping to this light and crushable brew. Don’t get caught rolling down the windows without a cold Yawgoons 2 to enjoy after faceplant.
Behind The Beauty - Dry Hopped Blonde Ale, 4.5%
Dry hopped with Styrian Golding.
Sgt. Haze - Double IPA 8%
Fruit-forward, hazy DIPA featuring pronounced sweet, juicy fruit notes and a light minty zing. Dry hopped with Meridian and Simcoe.
Waves - Cream Ale, 6%
Soft and smooth with a subtle sweetness. Highly drinkable in warm weather. Brewed in collaboration with the Ocean State Waves baseball team.
Silence Is Not Golden - Belgian Table Beer, 5%
Light and bready with a mild sweetness and balancing noble hoppiness.
Forever Tomorrow - IPA, 6.5%
Bright orange citrus up front, with a dry, grassy mouthfeel and finish. Hopped with Citra, Idaho-7 and El Dorado.
Spring Daze - IPA, 6%
Light golden yellow with floral character over a tropical fruitiness.
Sea & Sand Tonatiuh - Pale Ale, 5.6%
Single hop series dry hopped with Tonatiuh hops.
Yawgoons - Backyard Session IPA, 5%
Live to shred. Shred to live.
Thunder Lust - Double IPA, 8%
A new double IPA from our lust for those fantastic elements of nature. Kettle hopped with Citra, African Queen and Vic Secret and dry hopped with El Dorado and Citra.
Fourth Anniversary - Imperial Vanilla Maple Stout, 8%
Smooth roasted, chocolatey base with fresh vanilla and maple syrup from Slocum Sugarhouse right up the road in Exeter.
Imperial Pumpkin Spice Lager, 8%
A dark lager with a vibrant pumpkin pie nose, toasty malt character, and great Fall coziness delivered through pumpkin and a robust spicing of Ceylon cinnamon, fresh ginger, nutmeg, vanilla bean, brown sugar, and cardamom.
Sea & Sand Bru-1 - Pale Ale, 5.6%
Another version of our Sea & Sand single hop series dry hopped with 100% Bru-1 hops.
Hoped Up - Wet Hopped American Pale Ale, 5.5%
Brewed with our West Kingston based Hope Hops Yard's 2021 crop yield of Chinook, Cascade and Centennial hops. A blend that we refer to as Hopium. Freshly picked and added into the brew the same day! Notes of pine and grapefruit citrus with floral essence.
Rachard - Peach IPA, 6.5%
A beer to remember, honor and celebrate our friend and Shaidzon staff member, Rachard Nash, who passed away in December 2020. Brewed with peach and an assertive dry hopping of Mosaic and Michigan Copper to drive peach flavor - recognizing his home state of Georgia.
Sea & Sand (Motueka) - Pale Ale 5.6%
We introduce the first of a single hop series twist on our popular pale ale, Sea & Sand. The first single hop version brewed with the New Zealand hop, Motueka. This beer presents exciting fruit aroma with refreshing notes of tropical fruit and citrus.
The All Seeing Sun - Double IPA 8%
Collab with Long Live Beerworks. Dry hopped with Simcoe, El Dorado and Meridian hops for big tropical fruit flavors.
The Oslo Beer - Skogsbær Kveik IPA 6.2%
Collab with Oslo Brewing Co. of Oslo, Norway. An IPA incorporating a forrest berries (Skogsbær) mix of blueberries, blackberries and raspberries and brewed with Norwegian based Kveik yeast.
Sea & Sand Strata - Pale Ale 5.6%
A new variation of our Sea & Sand single hop pale ale series with Strata hops. Notes of strawberry, passionfruit and grapefruit.
North-South - IPA
Dry hopped with Crystal, Chinook and Citra. A beer for the outdoors. Named after the trail that runs the entire state of Rhode Island North to South (or vice versa).
For No One - Double IPA, 8%
Assertively dry-hopped with Citra and Mosaic hops. Hazy golden-yellow in color. Bright citrus fruits on the nose with tropical fruit over a soft smooth drinking body.
Panther - Dry Hopped American Wheat Ale, 5%
Our second collaboration with the Mews Tavern to bring you “Brews of the Mews”. Named for the Mews’s very own Panther. This beer pours a pale straw yellow with wheat driven cloudiness. The wheat provides a soft mouthfeel with flour-like flavor balanced nicely with Michigan Paradigm, Hydra, and Mackinack hops.
McArdle’s - Mild Ale, 4%
Dark in color with toasty malt character. Low in hop character and in ABV for a great Spring session beer.
Pun’D It - Rye Wit, 4.8%
You don’t have to be a pundit in any field or display wry wit to enjoy this light and spiced ale. In partnership with the creative mind of our business support specialist, a capella singer, humorist and good friend, Josh Daly and his Pun’d It: Hindsight is 2020 virtual pun competition. Proceeds of this beer will go the Contemporary Theater Company in Wakefield.
HOPeFULL - Red IPA, 7%
Full of hops. Full of hope. We brewed this beer in conjunction with our friend, Ben Thomas, and his efforts to raise money for the Leukemia & Lymphoma Society (LLS). We took the route of a Red IPA in respect to these blood cancers. Many people are only zero to one degree of separation from someone who has had these cancers and we want to change that.
Lucky Nightz - Chocolate Mint Stout, 8%
Brewed with Sweenor’s Chocolates and local mint. Packed with an upfront swing of chocolate and the mint essence throughout.
O’Ree 22 - IPA - 6.5%
A new IPA in honor of Willie O’Ree the first Black hockey player in the NHL. We will be donating to SCORE Boston Hockey. SCORE brings the excitement of hockey to Boston kids who would otherwise not have the opportunity to participate in the sport.
Hatchet Harry - DIPA, 8%
Dry hopped with Nelson and Galaxy hops.
Wobblesauce - DIPA, 8%
Brewed in collaboration with Proclamation Ale Co. A hazy golden yellow double IPA with bright tropical fruit on the nose and pineapple and mango on the palate.
The Juice Fountain 2 - Berliner Weisse - with lemon, blackberry and apricot 4%
An assertive tart upfront, super refreshing and packed with delicious juicy fruit goodness.
Passionate Nightz - Salted Chocolate Cherry Imperial Stout 8%
Brewed with a blend of two different Sweenors Chocoloate’s dark chocolates, Matunuck Beach harvested sea salt and cherry.
Winter Nightz - Imperial Chocolate Orange Stout 8%
Collab with Sweenor’s Chocolates. Sweenor’s chocolate and orange peel to create a body comforting winter treat with a smooth dark chocolate pallet massage with a touch of orange.
Ed’s Here - Double IPA, 8%
A beautiful haze complexion. Pronounced citrus flavors with a creamy-like sweetness and notes of Juicy Fruit. Named for the best plumber in Rhode Island and our cheer every time he arrives.
DDH Ed’s Here - Double IPA, 8%
When Ed asks for a double dry hopping, you double dry hop! Doubled up on the Meridian, Citra and Simcoe hops with a heavy hand for a powered up punch of citrus, peach, and Juicy Fruit.
Silver Lune - Belgian Quad and Rauchbier blend (500mL bottle)
We combined Return of the Sun (Belgian Quad) at the end of its primary fermentation with the wort of Like a Rauch (German Rauchbier). This blend was then bottled, refermented and conditioned, lending the beer a particularly fine effervescence
Shortest Daze - IPA 6%
Dry hopped with Nelson Sauvin, El Dorado and Simcoe hops. Prominent grapefruit character over subtle herbal qualities.
Northern Shade - Rice Lager, 5%
A collaboration with Providence based restaurant, North. North prepared Koji rice used in the brew. We added Sorachi Ace hops from Japan and fermented with a blend of lager and saké yeasts.
Beau - Farmhouse Pale Ale 6%
Pilsner and wheat base composing a light body with floral character complemented by pleasant and balanced hoppiness
Fall Daze - Double IPA, 8%
An old school / west coast style take on the double IPA making a good fit for heading into those cooler days of Fall. A little trip back to that touch of maltiness in the IPA plus a nice orange citrus and floral flavor from the 100% Amarillo dry hopping.
The Juice Fountain 1 - Berliner Weisse - with raspberry, peach and lime 4.7%
Slightly tart, super refreshing and packed with delicious juicy fruit goodness.
O’Brien’s Thames Street Ale - Blonde Ale, 4.5%
A collab with our friends at O’Brien’s in Newport. A nice and easy blonde ale to close out the summer. Light with a little fruity touch for peak refreshment and satisfaction.
Mews Tavern Sun Bear - Dry hopped Blonde Ale 4.5%
A collab that we have been working on for years with some of our favorite people and one of our favorite restaurants! A light and easy drinking blonde with a dry hop of Citra hops for a nice refreshing citrusy touch.
Summer Daze - Session IPA, 4.5%
Easy drinking light body with a balanced yet ever present hoppiness
Strangest Daze - Triple IPA, 10%
A robust hazy triple IPA backed by a heavy handed dry hopping of Amarillo, African Queen, Mosaic, Meridian and Simcoe. Pronounced fruit flavors of orange and pineapple.
Whoopsie - Whoopie Pie Imperial Stout 7.5%
Collab with Tilly’s Cheesteaks. Deep dark brown in color with beige foam. Aromatics of cocoa, vanilla, and marshmallow. As it drinks, chocolate and vanilla intensify with prominent sweetness and rich full bodied mouth feel. Alcohol remains hidden as it smoothly sneaks by the drinker.
Hefeweizen - Wheat Ale, 5.3%
Assertive wheat base and flavors of banana and subtle clove
Grafton's Dead - Pale Lager 6.5%
A clear golden color with a light, crisp body. Assertively dry hopped with Citra and Simcoe hops for a prominent fruity character over a subtle yet complex bitterness
Irish Twins - Oatmeal Raisin Cookie Imperial Stout, 8.5%
Collaboration with Linesider Brewing Co. Named Irish Twins as the two breweries were born the same day one year apart from each other. A big stout with pronounced chocolate malt sweetness over flavors of oats and raisin
Lager X - Radler-Inspired Lager, 4.8%
Hoppy pale lager zested with multiple dozen lemons and limes for an added citrus fruitiness
Always Tomorrow - Wheat IPA, 6.5%
Vibrant fruity nose followed by citrus flavored hoppiness and a soft wheat-driven mouthfeel
Bock - Bock, 7%
Robust malt character with a dark amber color. Flavors of dark fruits and caramel sweetness
Abandoned Hope - Fresh hopped American Lager 5.2%
A crisp lighter lager with the addition of local hops used immediately after picking
Belgian Pale Ale, 5.8%
An easy drinking hoppy ale with some subtle yeast driven spice.
Little Bella - Dry-hopped Blonde Ale 4.5%
Dry hopped with Mosaic and Cascade hops. Light bodied Summer sipper with pleasant subtle hoppiness
Shaidzon Saison, 6.5%
Gold to yellow in color with assertive yeast character driving bubble gum flavor with earthy and fruity notes.
Noir Sins - American Stout, 7%
A medium bodied stout with rich chocolate malt flavor and an affirmative roasted character.
Belgian Blonde Ale - Belgian Blonde Ale, 6%
Easy-drinking with a light to medium body and a low malt aroma that has a spiced and fruity-ester character.
Kingston’s Finest (Rice) - American Light Lager, 4.5%
A crisp, smooth drinking beer, light in body appearance and abv. Our craft take on the classic American lager as commonly brewed by the big boys.
Ode to Aegir - Norwegian Farmhouse, 6.3%
Light in appearance with wheaty sweetness, subtle juniper notes, and yeast driven fruity tart qualities
Resilience - IPA, 6.3%
Brewed by breweries nationwide as a fundraising effort for victims of the Camp Fire in Butte County, California. Sierra Nevada Brewing built the recipe and helped organize malt and hop suppliers to provide ingredients at low or zero cost. The full proceeds of the beer will be donated to the fundraising efforts.
Koala Fuzz - Session IPL, 5.2%
A pale lager dry hopped with Ella and Simcoe hops. Pale yellow in color with light body and moderate hop character producing fruity and earthy flavor notes.
Yeast of the River Nile - Belgian Golden Ale, 7.5%
Smooth and balanced with light yeast spiciness.
Großer Sumpf - Schwarzbier 5.5%
German black lager with chocolate maltiness and a slight smokiness on the finish
Sünweizor - Hefeweizen 5.5%
A light and hazy wheat beer with subtle fruit notes carried on early sweetness and a dry finish
Nuances Sur - Biere de Garde 7.5%
French farmhouse style with subtle sweetness and tones of bright fruits. Slightly tart as well
Big Crüe - Saison 9%
An unusually strong saison, but don't be put off by its abv. A pleasant drink with earthy yeast flavor, spices and moderate bitterness.
First Anniversary - Imperial Stout with vanilla beans, cacao and lactose
Forward vanilla presence over sweet, chocolate, rich, roasted goodness. Great dessert or sweets pairing beer.
_______ 2079 - Imperial Stout, 8.5%
A rich full bodied stout with ground coffee steeped cold-brew style. The coffee was roasted right down the street at TLC Coffee Roasters in West Kingston.
Who Needs Tomorrow - IPA, 6.5%
Hopped with Idaho Gem, Bru-1, and Mosaic hops for big citrus flavors, a touch of cherries, plus a subtle herbaceous complement.
Corgi - Session IPA, 5%
A Mews and Shaidzon collaboration, marking the third in our spirit animal series. This perfect spring beer is an easy sipper - hopped with Enigma, Crystal, and Citra Noble.
Le Jour de Saison 2021 - Saison, 7%
Saison for Saison Day with spelt malt and apricot. Sweet apricot notes on the nose, followed by hop spice from Sorachi Ace hops.
Salt Shovel - Gose, 3.8%
Collab beer with Origin Beer Project (Cranston). A nicely balanced beer with a refreshing tartness for the Summer and a hint of coriander. The salt addition rounds out the mouthfeel of the beer without being overpowering.
*Subject to change depending upon availability. Availability may not be 100% accurate as changes occur during open hours and are not immediately updated.